the lady was super sweet and friendly. Chinese Sausages are okay, hopefully it’s come with some dar soy sauce will be better. duck soup was pretty great, combination omelette are pretty great. the only disappointment dishes is the sweet ad sour pork, cover in ridiculously think batter, make it taste like donuts. plus it’s not crispy and crunchy at all, i have to pick them all out just eat the pork.

Lee Yu Xuan

Spent my birthday here with a table of five The food was nice and the sauce's had great flavors, Food all came out quick considering it was rush hour as the restaurant became full, We were all happy with our meals and the only suggestion I could make is not making everything battered, Service was good the older Asian lady got a bit fluttered at times but we got through it. The cook and owner (Alex)was a great bloke very friendly And after service came out and had a chat and laugh with our tablet. Overall we had a fantastic night and we thankyou very much for the hospitality. There's plenty of parking across the road with easy access to the restaurant, It's fully licensed and offer a BYO service.

Ben Burns

Briony welcomed us warmly as if we were regulars. Haven’t been for a while but the return was every bit as delightful as our last visit. We ordered the 2nd banquet menu and weren’t disappointed. The servings described as small by some critics were more than adequate & delicious, from the sweet corn chicken soup, sesame prawns & veg spring rolls through to the prawns & veg in crispy potato birds nest with fried rice right down to the banana fritters & lychee ice cream. Jasmine tea was refilled at no extra the entire meal for 2 was $88.88

A Kahn

Had a serve of mini spring rolls. Tasted ok but odd wrapping. Thicker than you would usually find. Had a main of prawns, veggies and I added cashews. Quite nice. Special fried was pretty average. Tasted like just boiled rice instead of fried.

Suzanne Lindsay